When you combine the spicy orient with the smooth Swiss textures, you have an unusually complimentary culinary combination.

Indian and Swiss cuisine is an excellent mix. As only the extraverted Beat Keller can create. Beat is a Swiss trained chef with many accolades to his name. Not one for resting on his previous achievements, the big man prefers to let his clientele be his food critics. His favourite comment “you can win or loose on one dish”, says it all and ensures a taste explosion with every mouthful.

His restaurant has attracted many famous clients including The RAAF Roulettes, Mikey Robbins, John Williamson and even Billy Connoly who would be a match for Beat’s personality.

A recent refurbishment has lifted the ambiance to Beat’s exacting European standards, and with his huge welcoming personality, you will be back for more, where ever you have come from.

Visitors: 24337 since Feb 2003
Last update: 19 Dec 2007